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Venturini Baldini Montelocco Lambrusco

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Venturini Baldini Montelocco Lambrusco
£15.99
This delicious sparkling red wine is vinous and fruity, recalling violet and cherry perfume with a hint of cinnamon. Medium bodied, lively tannin, fresh and refined.


Description

Details

Founded in 1976, Azienda Agricola Venturini Baldini took charge of this 150 hectare estate comprising of 35 hectares of vineyard and remaining woods and agricultural land. Built in the 17th century, close to the National Park of Rancolo in the hills of the Emilia region. One of the first vineyards to receive organic certification and being cultivated at an altitude of 170 to 370 meters, it provides a unique climate which is ideal for wine and balsamic vinegar production.

Vineyards
The fruit is harvested in the first ten days of September from vines trained Espalier and grown on Clay - Sand Soils at 240m. 3,800 plantes ha yield 800kg ha.

Vinification
Traditional red wine fermentation with a secondary fermentation using the Charmat method at carefully controlled temperatures. No Oak treatment.

Tasting Notes
This delicious sparkling red wine is vinous and fruity, recalling violet and cherry perfume with a hint of cinnamon. Medium bodied, lively tannin, fresh and refined.

Additional Information

Additional Information

Name Venturini Baldini Montelocco Lambrusco
Country Italy
Region Reggiano, Lambrusco
ABV% 12%
Vintage NV
Grape Variety 40% Grasparossa, 20% Salamino, 10% Montericco, 10% Maestri, 10% Marani
Size 750ml
Dietary Information Suitable for Vegetarians, Suitable for Vegans, Organic
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